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'Must eat' lists are always a tricky proposition. We're bound to leave out iconic dishes especially in a large state like Andhra Pradesh where each region offers a cornucopia of culinary treasures. And then there is that standard myth about Andhra cuisine that almost every dish is guaranteed to drill a hole in your tongue because of their fiery spice levels. While that might hold good for some dishes, there's enough Andhra cuisine where subtle flavors come to the fore.